Recipe: Tasty Apple Pie Crepe Cupcake...things

Apple Pie Crepe Cupcake...things. Easy apple pie cupcakes that combines all of the comforting flavors of apple pie in cupcake form. When fall arrives, I crave all things apple! These cupcakes are one of my favorite easy apple desserts, along with apple snickerdoodle mini muffins and caramel apple pie bars.

Now thank goodness she has grown up a little and gained a little. These Apple Pie Cupcakes are perfectly spiced cupcakes stuffed with apple pie filling and topped with a light whipped topping. You can refrigerate remaining filling and make another batch of cupcakes the second these are gone. You can have Apple Pie Crepe Cupcake...things using 15 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Apple Pie Crepe Cupcake...things

1. Prepare of "Crepes".
2. It's 2 of eggs.
3. You need 3/4 cup of regular milk.
4. It's 1/2 cup of water.
5. You need 3 tbs of sugar (I used a cuban coffee cup and filled it halfway).
6. It's 1 tsp of salt.
7. It's 1 tsp of vanilla extract.
8. It's 1 1/4 cup of flour.
9. Prepare 3 tbs of melted butter.
10. Prepare of For the Pan.
11. It's of Olive oil.
12. You need of When Prepping for the Oven.
13. You need 1 tsp of brown sugar.
14. You need pinch of apple pie spice.
15. Prepare 1 can of apple pie filling.

We reimagined America's sweetheart—apple pie—into cupcakes made from refrigerated cinnamon rolls and filled with cubed and caramelized Granny Smith apples. Indulge in these simple apple pie cupcakes topped with a creamy cinnamon-nutmeg icing for the perfect fall dessert alongside a cup of coffee. Apple Pie Cupcakes. this link is to an external site that may or may not meet accessibility guidelines. A fun and easy apple pie cupcake recipe made with cinnamon roll dough, spiced apples and a crumble topping.

Apple Pie Crepe Cupcake...things step by step

1. Beat your eggs, melt your butter, then whisk all your wet and dry ingredients into a mixing bowl like you do. But remember to pour the milk and water slowly! Your batter should be a little thick but mostly liquidy..
2. Pull out a spatula and a ladel, set your pan on the stove, and drizzle some olive oil on it. Set your heat to medium-high (mine was set to 8/10). Like with pancakes, pour the batter into the pan, wait for the edges to stick to the pan, then flip it over-- but oh CRAP! The damn thing broke! What you can save, set on a plate nearby and enjoy! For the pieces that didn't make it, shovel them up into a bowl---those are important. Repeat until the mixing bowl is empty..
3. For the pieces that broke off, pull out a cupcake baking pan, and put some of those little paper cups in it. Next, break apart the broken pieces (yes, break them MORE) and set them neatly into the little cups. When you reach about halfway, stop, and place a few bits of the apple pie filling into the center. Cover the filling with the broken crepe pieces until the cup is full..
4. Mix the brown sugar and apple pie spice, and cover the crepe pieces inside the cup. Use ALL of it!.
5. Set the oven to 350 F, and bake for 30 minutes..
6. 👌.

Jump to the Apple Pie Cupcakes Recipe or watch our quick recipe video showing you how we make them. This is a rich, decadent apple pie in a cupcake. It's moist, sweet with a hint of sour from the apples. Collection by Sprinkles Cupcakes, Cookies & Ice Cream. These apple hand pies are prepared with homemade buttery pie crust and cinnamon sweet apple pie filling.